Sapsciatin Soft Gel Capsules-1

Sapsciatin Soft Gel Capsules

Sapsciatin Soft Gel Capsules are a classical Ayurvedic oil-based preparation presented in a modern capsule format. The formula brings together a decoction of roots and fruits such as galangal (Alpinia galanga), Guduchi (Tinospora cordifolia), Cassia fistula, Cedrus deodara, Tribulus terrestris, Ricinus communis and Boerhavia diffusa, which are then enriched with a fine churna of aromatic roots, fruits and spices.

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Unless otherwise directed, a common adult intake is 1–2 soft gel capsules once or twice daily after food with warm water.

Alpinia galanga (root), Tinospora cordifolia (stem), Cassia fistula (fruit), Cedrus deodara (heart-wood), Tribulus terrestris (fruit), Ricinus communis (root) and Boerhavia diffusa (root), combined with powders of selected roots, fruits and spices including Azadirachta indica (stem bark), Tinospora cordifolia (root), Adhatoda vasica (root), Trichosanthes lobata (whole plant), Solanum xanthocarpum (root), Cyclea peltata (rhizome), Embelia ribes (fruit), Cedrus deodara (heart-wood), Scindapsus officinalis (root), Zingiber officinale (rhizome), Curcuma longa (rhizome), Anethum sowa (fruit), Piper mullesua (root), Saussurea lappa (root), Celastrus paniculatus (fruit), Piper longum (fruit), Holarrhena antidysenterica (fruit), Apium graveolens (fruit), Plumbago zeylanica (root), Picrorhiza kurroa (root), Acorus calamus (root), Piper officinale (root), Alpinia galanga (root), Rubia cordifolia (root), Cuminum cyminum (fruit) and Commiphora mukul (exudate), in a base of castor oil, sesame oil and Vitex negundo (leaf juice), enclosed in soft gel capsules.

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